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Cream of pumpkin baked fresh and old mimolette
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8.00 €
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Duo St Jacques and red mullet with herbs
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17.00€
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Farmer pork stuffed with dried apricots
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12.00€
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Apple-pear in red wine and hot chocolate with spices, vanilla ice cream
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4.50€
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Restaurant La Bretèche - 19, rue du Général Daullé - 62140 Hesdin - Tél: 03 21 86 80 87 - Fax : 03 21 86 86 36 - Siret: 498 202 571 00010
Gérant : M. DUBOIS Christophe - Numéro SIRET : 498 202 571 00010